MineralMineral

Chromium

Also known as Cr, Chromium III

Chromium, in its trivalent (chromium III) form, is a trace mineral that appears to enhance the action of insulin and thereby influence carbohydrate, fat, and protein metabolism. Because evidence was insufficient to set an RDA, intake targets are given as Adequate Intake (AI) values. Notably, chromium requirements decline after age 50, and no upper limit has been established. Hexavalent chromium, an industrial pollutant, is toxic and unrelated to the dietary form.

Adequate intake
35 / 25
Upper limit
Not established
Type
Mineral
Measured in
mcg/day
Intake values verified against the NIH Office of Dietary Supplements and the IOM/NASEM Dietary Reference Intakes.

Why it matters

What it does in your body

  • Enhances insulin action
  • Supports carbohydrate metabolism
  • Supports fat and protein metabolism
  • May influence blood glucose regulation

By age, sex, and life stage

How much you need

Chromium uses Adequate Intake (AI) values, not an RDA, because evidence was insufficient. Adult men need 35 mcg and women 25 mcg (ages 19 to 50), both dropping after 50 (30 mcg men, 20 mcg women). Pregnancy is 30 mcg and lactation 45 mcg.

Recommended intake across life

in mcg/day
Infants 0-6 mo
0.2
Infants 7-12 mo
5.5
Children 1-3
11
Children 4-8
15
Children 9-13
25 / 21
Teens 14-18
35 / 24
Adults 19-50
35 / 25
Adults 51+
30 / 20
Pregnancy
29
Lactation
44

Bars scale to the highest recommendation shown. Where men and women differ, both values are listed.

Full reference table

Life stageMaleFemale
Infants 0-6 mo0.2 (AI)0.2 (AI)
Infants 7-12 mo5.5 (AI)5.5 (AI)
Children 1-311 (AI)11 (AI)
Children 4-815 (AI)15 (AI)
Children 9-1325 (AI)21 (AI)
Teens 14-1835 (AI)24 (AI)
Adults 19-5035 (AI)25 (AI)
Adults 51+30 (AI)20 (AI)
Pregnancyn/a29 to 30 (AI)
Lactationn/a44 to 45 (AI)

Values in mcg/day. AI marks an Adequate Intake, used when there is not enough evidence for a formal recommendation.

What moves the number

What changes your needs

Age

AI values rise through the teen years, then fall after age 50 (from 35 to 30 mcg in men and 25 to 20 mcg in women).

Sex

Adult men have a higher AI (35 mcg) than women (25 mcg) at ages 19 to 50.

Body weight / size

Larger body mass contributes to higher chromium needs, part of the basis for the higher male AI.

Pregnancy and lactation

AI rises to about 30 mcg in pregnancy and 45 mcg during lactation.

Diet type

Whole grains, meats, and some fruits and vegetables supply chromium; refined foods contain little.

Running low

Signs you might not get enough

Chromium deficiency has not been reported in healthy peopleImpaired glucose tolerance reported only in rare cases of long-term intravenous feeding without chromiumNo definitive deficiency symptoms established

Most at risk: No population groups are recognized as commonly deficient; deficiency has essentially only appeared in patients on intravenous nutrition lacking chromium.

Too much

Can you get too much?

No adverse effects convincingly linked to dietary or supplemental chromium IIIIsolated case reports of anemia, liver dysfunction, and kidney problems with high-dose supplements

Dietary trivalent chromium is considered safe with no established UL. This is entirely distinct from hexavalent chromium, an industrial contaminant that is toxic and carcinogenic when inhaled.

Where to get it

Best food sources

Broccoli11 mcg per 1/2 cup
Grape juice7.5 mcg per cup
Ham3.6 mcg per 3 oz
Whole wheat English muffin3.6 mcg per muffin
Orange juice2.2 mcg per cup
Turkey breast1.7 mcg per 3 oz

The bottom line

Chromium needs are tiny and easily met by a normal diet, and true deficiency is essentially unheard of outside rare medical settings. Requirements even decline after 50. Supplements are widely marketed for blood sugar and weight loss, but the evidence is weak, and dietary chromium has no established upper limit.

Track chromium automatically

Chromium is one of the 92 nutrients Vora reads from a photo of your meal, so you can see where you stand without weighing or logging by hand.

Sources and method

The recommended intakes, upper limits, and food-source amounts on this page come from the primary references below. Numbers were checked against the current NIH Office of Dietary Supplements fact sheets and the Institute of Medicine (now the National Academies) Dietary Reference Intakes.

  • NIH Office of Dietary Supplements, Chromium Fact Sheet for Health Professionals
  • Institute of Medicine (IOM/NASEM), Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc

This page is for general education, not medical advice. Reference intakes are population averages for healthy people and do not replace guidance from your doctor or a registered dietitian, especially if you are pregnant, managing a health condition, or considering supplements.